The savory herb taste of rosemary coats the cashew in this decadent snack.
Preheat oven to 350°F.
Spread the Nature's Eats Roasted Unsalted Cashews out on a sheet pan. Toast in the oven until warm, about 5 minutes.
In a large bowl, combine the rosemary, cayenne, sugar, salt, and butter. Thoroughly toss the warm cashews with the spiced butter and serve warm.
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Nature's Eats, Inc.
206 Market Ave.
Boerne, TX 78006