Let the frozen berries thaw, then mash them in a bowl. Add Nature's Eats Dried Cranberries or blueberries. Next, add stevia and coconut oil. Be sure the mixture is at room temp so that the coconut oil does not harden and clump.
Slowly stir in chia seeds. Let the mixture sit on the countertop for a few hours. Mix occasionally so chia seeds do not clump together.
Transfer to refrigerator and allow to set for 6-8 hours to thicken.
Store in refrigerator in an airtight container until ready to use.
This jam has a preserve or jam texture and the perfect berry sweetness. The chia seeds add texture and go well with your favorite nut butters, as a sandwich or use for your favorite dessert recipe.